BRUNCH MENU

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EVERY SUNDAY (11AM-2PM)

CRAB CAKE BENEDICT 17
Jumbo lump crab • Tomatoes • Arugula • Béarnaise sauce

FRENCH TOAST 14
Challah bread • Dark chocolate
French bananas • Warm maple syrup • Powdered sugar

CHI TOWN STEAK & EGGS 18
Grilled sirloin • Creamy garlic spinach dip • Classic hash browns • Sunny side up eggs

WHITE CHOCOLATE STRAWBERRY PANCAKES 14
Strawberries • White chocolate chips • Powdered sugar • Whipped cream

BOTTOMLESS MIMOSAS, BLOODY MARY & AIB FLAGSHIP BEERS 15

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